Topic: Do countries who have greater access to sugar in their food supply have an increased risk of Type 2 Diabetes?
Data will be obtained by researching various studies done by the University of California, data collected from United Nations Food and Agriculture Organization, and the estimates from International Diabetes Foundation.
Hypotheses: The higher the amount of sugar in a countrys food supply; the greater the risk of Type 2 Diabetes.
Null Hypotheses: The higher the amount of sugar in a countrys food supply does not increase the risk of getting Type 2 Diabetes.
I. Gather Raw Data (Tabular Form)
II. Chapter 2: Tabular and/or Graphical displays for the data showing skewed to left
III. Chapter 3: Provide the Mean, Median Mode
IV. Assign Probabilities
V. Chapter 8: 95% Confidence Interval
VI. Restate Hypotheses using data
a. Null and Alternate Hypotheses
b. Test Statistic
c. Probability
d. Reject or Fail to Reject
VII. Summary
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